Most useful fruit for pregnant women

The most useful fruit for pregnant women has been recognized apricot.

Particularly important for women, this fruit. who suffer from anemia , or are at risk for its development.

Furthermore, apricots and juice are rich in vitamins, improves digestion, metabolism and circulation. But even this fact does not allow experts to declare that the use of apricots eliminates the need for traditional prenatal vitamins. Only a combination of well-formed properly selected diet with vitamin-mineral complexes will make pregnancy comfort, and its result - healthy!

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